Foodies flock to Twitter-savvy food trucks - USATODAY.com
May 16, 2009
LOS ANGELES — For some foodies, Tweets lead to great eats.
Twitter recently became the communique of choice for the almost cultishly popular Kogi BBQ trucks, roving Korean-style taco vendors in Los Angeles that use the 140-character, cellphone-friendly missives to alert customers to their whereabouts and menu items.
And the trend is spreading to other wheel meals as more food trucks — a fast-growing food phenomenon in major cities, especially in the West — are using the social networking site to draw customers...
LOS ANGELES — For some foodies, Tweets lead to great eats.
Twitter recently became the communique of choice for the almost cultishly popular Kogi BBQ trucks, roving Korean-style taco vendors in Los Angeles that use the 140-character, cellphone-friendly missives to alert customers to their whereabouts and menu items.
And the trend is spreading to other wheel meals as more food trucks — a fast-growing food phenomenon in major cities, especially in the West — are using the social networking site to draw customers...
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